Reading Time: 2 minutesWe’re not going to lie – our bubble tea recipe is simple, fruity and oh-so-addictive. In fact, it’s one of our most popular recipes. So we decided to shake things […]
recipes
Lucky Shot: Celebrate St. Paddy’s with Matcha
Reading Time: < 1 minute Whether you’re enjoying early Spring weather or preparing a feast for your family, give yourself a green boost for St. Patrick’s! St. Paddy’s traditions include wearing green (making you invisible […]
Matcha Smoothie Bowl Recipe
Reading Time: < 1 minute There are those mornings when you wake up ravenous for the biggest fry up your pan can fit, and others when you have a hankering for a lighter start to […]
Pomegrateful Spritzer Cocktail Recipe
Reading Time: < 1 minute With 2022 right around the corner, what better way to celebrate than with our Pomegrateful Spritzer cocktail recipe? This sparkling blush-pink tea cocktail is a dangerously delicious way to kick […]
Hangover teas
Reading Time: 2 minutesWe’re not here to judge, but we couldn’t help but notice you rolled into work/brunch/important meeting looking a little worse for wear. We know, because we’ve all be there. But […]
Matcha Hot Chocolate recipe
Reading Time: < 1 minute Warm up with an uber-chocolaty pick-me-up! Combining rich cocoa and our deliciously vibrant Matcha Matsu green tea, this comforting cold-weather indulgence is your one way ticket to sweet satisfaction.
Banana Bread Chai Recipe
Reading Time: 2 minutesLast year everyone got into baking wholesome recipes like sourdough and banana bread. Not to brag, but we think we’ve perfected banana bread with a new secret ingredient… So, are […]
How to make a Pumpkin Fog & London Fog Tea Latte
Reading Time: 2 minutesMade with Organic Cream of Earl Grey tea and almond milk, this dairy-free London Fog tea latte recipe has us imagining rainy days curled up on a couch avoiding the […]
How to Make a TeaPop at Home
Reading Time: 2 minutesThe best part about TeaPop? It’s totally easy to make it at home! Here’s how.
The best apple chai hot toddy recipe
Reading Time: < 1 minute Hundreds of years ago, English and Scottish pubs would pour hot water into Scotch whisky to help combat the dampness of winter. And later, with access to spices from India, […]