{"id":3868,"date":"2016-10-18T23:59:07","date_gmt":"2016-10-18T23:59:07","guid":{"rendered":"https:\/\/blog.davidstea.com\/fr\/?p=3868"},"modified":"2021-10-14T13:46:08","modified_gmt":"2021-10-14T13:46:08","slug":"chai-a-la-cannelle","status":"publish","type":"post","link":"https:\/\/blog.davidstea.com\/fr\/chai-a-la-cannelle\/","title":{"rendered":"Cha\u00ef \u00e0 la cannelle"},"content":{"rendered":"<p>Envie de donner un peu de piquant \u00e0 votre automne\u00a0? Avec notre th\u00e9 sucr\u00e9 et \u00e9pic\u00e9 <span style=\"text-decoration: underline;\"><a href=\"https:\/\/www.davidstea.com\/ca_fr\/the\/chai-a-la-cannelle-biologique\/10063DT01VAR003951.html\">Cha\u00ef \u00e0 la cannelle biologique<\/a><\/span> et un doigt de liqueur, cette version automnale du cha\u00ef classique ne manquera pas de vous apporter chaleur et r\u00e9confort toute la saison.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-3870\" src=\"https:\/\/blog.davidstea.com\/fr\/wp-content\/uploads\/2016\/11\/042-CinnamonRooibosChai_pinterest.jpg\" alt=\"042-cinnamonrooiboschai_pinterest\" width=\"736\" height=\"1102\" srcset=\"https:\/\/blog.davidstea.com\/fr\/wp-content\/uploads\/2016\/11\/042-CinnamonRooibosChai_pinterest.jpg 736w, https:\/\/blog.davidstea.com\/fr\/wp-content\/uploads\/2016\/11\/042-CinnamonRooibosChai_pinterest-200x300.jpg 200w, https:\/\/blog.davidstea.com\/fr\/wp-content\/uploads\/2016\/11\/042-CinnamonRooibosChai_pinterest-684x1024.jpg 684w\" sizes=\"auto, (max-width: 736px) 100vw, 736px\" \/><\/p>\n<div class=\"recipe-block-svg\">\n    <div class=\"recipe-ct\">\n        <div class=\"gmc-recipe\" id=\"gmc-print-3858\" itemscope itemtype=\"http:\/\/schema.org\/Recipe\" style=\"\">\n        <meta property=\"og:site_name\" content=\"https:\/\/blog.davidstea.com\" \/>\n    <h2 class=\"gmc-recipe-title \" itemprop=\"name\">Cha\u00ef \u00e0 la cannelle<\/h2><div class=\"gmc-print-area\">\n        \n            \n                              \n                              \n                                          \n<a class=\"gmc-print-options gmc-print-hidden\" href=\"#\" id=\"gmc-print-text-3858\"><img decoding=\"async\" src=\"https:\/\/blog.davidstea.com\/fr\/wp-content\/plugins\/getmecooking-recipe-template\/images\/print.png\" \/>imprimez<\/a>          <\/div><div class=\"gmc-clear-both\">\n  <\/div><div class=\"gmc-recipe-main-photo\">\n<a class=\"\" href=\"\" rel=\"\">\n          <\/a>  <\/div>        <table class=\"gmc-recipe-summary-narrow no-main-photo\">\n                                                                                                                          <\/table>                \n    <div class=\"gmc-recipe-ingredients\"><h2 class=\"gmc-recipe-subtitle\">ingr\u00e9dients<\/h2>            \n<ul class=\"gmc-ingredient-list\">\n                    \n                                    \n<li class=\"gmc-ingredient-list-item\" itemprop=\"ingredients\">1 Cuill\u00e8re parfaite de th\u00e9 Cha\u00ef \u00e0 la cannelle<\/li>                                  \n                                    \n<li class=\"gmc-ingredient-list-item\" itemprop=\"ingredients\">1 tasse d\u2019eau chaude<\/li>                                  \n                                    \n<li class=\"gmc-ingredient-list-item\" itemprop=\"ingredients\">1 oz de sirop d\u2019\u00e9rable<\/li>                                  \n                                    \n<li class=\"gmc-ingredient-list-item\" itemprop=\"ingredients\">Boisson alcoolis\u00e9e \u00e0 la cr\u00e8me (l\u2019Amarula est parfait pour cette recette)<\/li>                                  \n                                    \n<li class=\"gmc-ingredient-list-item\" itemprop=\"ingredients\">Rhum \u00e9pic\u00e9<\/li>                                  \n                                    \n<li class=\"gmc-ingredient-list-item\" itemprop=\"ingredients\">Muscade moulue (optionnel)<\/li>                                          <\/ul>                          <\/div>      \n        <div class=\"gmc-recipe-steps\">\n<h2 class=\"gmc-recipe-subtitle\">\n        directions\n      <\/h2>            \n        <table class=\"gmc-step-list\">\n                    \n                                                            <tr>\n<td class=\"gmc-step-list-title\" colspan=\"2\">\n                \u00e9tape 1\n              <\/td>            <\/tr><tr class=\"gmc-step-list-item\">\n                                                        \n                                <td class=\"gmc-step-desc\" itemprop=\"recipeInstructions\">Faire infuser le th\u00e9 dans 1 tasse d\u2019eau chaude pendant 5 minutes; filtrer. <\/td>                          <\/tr>          \n                                                            <tr>\n<td class=\"gmc-step-list-title\" colspan=\"2\">\n                \u00e9tape 2\n              <\/td>            <\/tr><tr class=\"gmc-step-list-item\">\n                                                        \n                                <td class=\"gmc-step-desc\" itemprop=\"recipeInstructions\">Ajouter le sirop d\u2019\u00e9rable et remuer pour faire dissoudre. Faire refroidir le m\u00e9lange 10 minutes au cong\u00e9lateur. <\/td>                          <\/tr>          \n                                                            <tr>\n<td class=\"gmc-step-list-title\" colspan=\"2\">\n                \u00e9tape 3\n              <\/td>            <\/tr><tr class=\"gmc-step-list-item\">\n                                                        \n                                <td class=\"gmc-step-desc\" itemprop=\"recipeInstructions\">Dans un m\u00e9langeur \u00e0 cocktail rempli de glace, verser 4 oz de boisson alcoolis\u00e9e \u00e0 la cr\u00e8me, 2 oz de rhum \u00e9pic\u00e9 et le m\u00e9lange de th\u00e9 refroidi. Agiter pendant 15 secondes et filtrer dans quatre verres \u00e0 whisky remplis de glace. Garnir d\u2019une pinc\u00e9e de muscade. Bonne d\u00e9gustation !<\/td>                          <\/tr>                  <\/table>          <\/div>          <\/div>\n<div class=\"gmc-powered-by\">\n    <a href=\"https:\/\/www.getmecooking.com\/wordpress-recipe-plugin\">Powered by GetMeCooking<\/a>\n  <\/div>    <\/div>\n\n    <div class=\"recipe-featured-tea-svg\" style=\"position: relative;\">\n        <h2>Th&eacute; Vedette<\/h2>\n        <div class=\"recipe-side-image\"><a href=\"https:\/\/www.davidstea.com\/ca_fr\/chai-a-la-cannelle\"><img decoding=\"async\" class=\"alignnone\" src=\"https:\/\/www.davidstea.com\/dw\/image\/v2\/BBXZ_PRD\/on\/demandware.static\/-\/Sites-davidstea-master-catalog\/default\/dwfc0e010a\/productimages\/10063DT01VAR003951-10063US01VAR0012971-BI-1.jpg?sw=450&amp;sh=450&amp;sm=fit\" alt=\"featured tea\" \/><\/a><\/div>\n        <h3><a href=\"https:\/\/www.davidstea.com\/ca_fr\/chai-a-la-cannelle\">Chai \u00e0 la cannelle<\/a><\/h3>\n    <\/div>\n    <script type=\"text\/javascript\">\n        var themeUri = \"https:\/\/blog.davidstea.com\/fr\/wp-content\/themes\/canvas-child-davidstea\";\n        var tabcolor = \"slategrey\";\n        jQuery('.recipe-block-svg .gmc-recipe-ingredients .gmc-recipe-subtitle').prepend('<object type=\"image\/svg+xml\" data=\"'+ themeUri +'\/images\/recipe-tab.svg?color='+ tabcolor +'\" style=\"position: absolute;height: 28px;z-index: -1;left: -5px;\"><\/object>');\n        jQuery('.recipe-block-svg .gmc-recipe-steps .gmc-recipe-subtitle').prepend('<object type=\"image\/svg+xml\" data=\"'+ themeUri +'\/images\/recipe-tab.svg?color='+ tabcolor +'\" style=\"position: absolute;height: 28px;z-index: -1;left: -5px;\"><\/object>');\n        jQuery('.recipe-block-svg .recipe-featured-tea-svg').prepend('<object type=\"image\/svg+xml\" data=\"'+ themeUri +'\/images\/recipe-tab.svg?color='+ tabcolor +'\" style=\"position: absolute;height: 28px;z-index: -1;left: -5px;\"><\/object>');\n    <\/script>\n<\/div>\n<div style=\"display: block; clear: both;\"><\/div>\n\n","protected":false},"excerpt":{"rendered":"<p>Envie de donner un peu de piquant \u00e0 votre automne ? Avec notre th\u00e9 sucr\u00e9 et \u00e9pic\u00e9 Cha\u00ef \u00e0 la cannelle et un doigt de liqueur, cette version automnale du [&hellip;]<\/p>\n","protected":false},"author":3,"featured_media":3869,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[54],"tags":[393,76,57,77],"class_list":["post-3868","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipes","tag-chai-a-la-cannelle","tag-cocktail","tag-featured","tag-recette"],"_links":{"self":[{"href":"https:\/\/blog.davidstea.com\/fr\/wp-json\/wp\/v2\/posts\/3868","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/blog.davidstea.com\/fr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blog.davidstea.com\/fr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blog.davidstea.com\/fr\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/blog.davidstea.com\/fr\/wp-json\/wp\/v2\/comments?post=3868"}],"version-history":[{"count":5,"href":"https:\/\/blog.davidstea.com\/fr\/wp-json\/wp\/v2\/posts\/3868\/revisions"}],"predecessor-version":[{"id":9346,"href":"https:\/\/blog.davidstea.com\/fr\/wp-json\/wp\/v2\/posts\/3868\/revisions\/9346"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/blog.davidstea.com\/fr\/wp-json\/wp\/v2\/media\/3869"}],"wp:attachment":[{"href":"https:\/\/blog.davidstea.com\/fr\/wp-json\/wp\/v2\/media?parent=3868"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blog.davidstea.com\/fr\/wp-json\/wp\/v2\/categories?post=3868"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blog.davidstea.com\/fr\/wp-json\/wp\/v2\/tags?post=3868"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}