{"id":123,"date":"2019-09-09T16:23:17","date_gmt":"2019-09-09T16:23:17","guid":{"rendered":"https:\/\/blog.davidstea.com\/fr\/?p=123"},"modified":"2019-09-09T20:22:29","modified_gmt":"2019-09-09T20:22:29","slug":"comment-faire-un-the-latte","status":"publish","type":"post","link":"https:\/\/blog.davidstea.com\/fr\/comment-faire-un-the-latte\/","title":{"rendered":"Th\u00e9 101 : Comment faire un th\u00e9 latte"},"content":{"rendered":"\n<p>Certaines\nchoses semblent plus faciles qu\u2019elles ne le sont. Prenez le parfait th\u00e9 latte,\npar exemple. M\u00eame si vous \u00eates un pro pour faire un latte avec du caf\u00e9,\npr\u00e9parer une version avec du th\u00e9 n\u2019est pas toujours \u00e9vident&nbsp;: quel est le\nmeilleur th\u00e9? La bonne quantit\u00e9 de feuilles? La dur\u00e9e d\u2019infusion id\u00e9ale?<\/p>\n\n\n\n<p>Ne cherchez plus. Nous sommes l\u00e0 pour vous montrer exactement comment proc\u00e9der. Vous avez plut\u00f4t envie d\u2019un latte glac\u00e9? Pas de souci. Rendez-vous \u00e0 notre <a href=\"https:\/\/blog.davidstea.com\/fr\/comment-faire-un-the-latte-glace-2\/\" target=\"_blank\" rel=\"noreferrer noopener\" aria-label=\"billet sur le latte glac\u00e9 (s\u2019ouvre dans un nouvel onglet)\"><u>billet sur le latte glac\u00e9<\/u><\/a> pour tout savoir sur les meilleurs th\u00e9s et les techniques pour pr\u00e9parer une version glac\u00e9e de votre boisson pr\u00e9f\u00e9r\u00e9e. <\/p>\n\n\n\n<p>Pr\u00eat \u00e0 savourer quelque chose de chaud\net d\u00e9licieusement rassasiant? Lisez la suite pour savoir comment faire un th\u00e9\nlatte \u00e0 la maison.<\/p>\n\n\n\n<p style=\"background-color:#917b7d\" class=\"has-text-color has-background has-very-light-gray-color\">Les meilleurs th\u00e9s pour les lattes<\/p>\n\n\n\n<p><a rel=\"noreferrer noopener\" aria-label=\"Noix magiques (s\u2019ouvre dans un nouvel onglet)\" href=\"https:\/\/www.davidstea.com\/ca_fr\/the\/noix-magiques\/10179DT01VAR004019.html#cgid=root&amp;q=noix%20magiques&amp;sz=24&amp;start=11\" target=\"_blank\"><u><strong>Noix magiques<\/strong><\/u><\/a><\/p>\n\n\n\n<p>Ce n\u2019est pas pour rien que cette\ntisane est un favori de nos fans. Sucr\u00e9 avec des ar\u00f4mes de noix et des notes de\ncannelle et de betteraves, ce th\u00e9 sans caf\u00e9ine donne une infusion d\u2019un beau\nrose fonc\u00e9. Ajoutez-y du lait pour faire le plus joli latte qui soit.<\/p>\n\n\n\n<p><a rel=\"noreferrer noopener\" aria-label=\"Cha\u00ef S\u2019mores (s\u2019ouvre dans un nouvel onglet)\" href=\"https:\/\/www.davidstea.com\/ca_fr\/the\/chai-s%E2%80%99mores\/10638DT01VAR0042394.html\" target=\"_blank\"><u><strong>Cha\u00ef S\u2019mores<\/strong><\/u><\/a><\/p>\n\n\n\n<p>Lorsque vous avez envie d\u2019un truc\n\u00fcber-gourmand, Cha\u00ef S\u2019mores est exactement ce qu\u2019il vous faut. \u00c0 base de th\u00e9 pu\u2019erh,\nil est \u00e0 la fois cors\u00e9 et sucr\u00e9, et adore se faire mousser. <\/p>\n\n\n\n<p><a rel=\"noreferrer noopener\" aria-label=\"Earl Grey cr\u00e8me biologique\n (s\u2019ouvre dans un nouvel onglet)\" href=\"https:\/\/www.davidstea.com\/ca_fr\/the\/earl-grey-creme-biologique\/10076DT01VAR003961.html\" target=\"_blank\"><u><strong>Earl Grey cr\u00e8me biologique<\/strong><\/u><\/a><\/p>\n\n\n\n<p>Si vous aimez les m\u00e9langes classiques \u2013 qui ne les aime pas? \u2013, impossible de vous tromper avec cette version cr\u00e9meuse du classique des classiques. Savourez-le en latte pour faire mousser le plaisir. <\/p>\n\n\n\n<p><strong><a href=\"https:\/\/www.davidstea.com\/ca_fr\/the\/oolong-au-sirop-d-erable\/10694DT01VAR0060557.html\" target=\"_blank\" rel=\"noreferrer noopener\" aria-label=\"Oolong au sirop d\u2019\u00e9rable (s\u2019ouvre dans un nouvel onglet)\"><u>Oolong au sirop d\u2019\u00e9rable<\/u><\/a><\/strong><\/p>\n\n\n\n<p>Envie d\u2019un petit remontant sucr\u00e9? Ce\nm\u00e9lange donne un latte 100&nbsp;% d\u00e9licieux et 100&nbsp;% canadien. <\/p>\n\n\n\n<p><strong><a href=\"https:\/\/www.davidstea.com\/ca_fr\/the\/sachets-pain-dore-a-la-cardamome\/960642DT01.html\" target=\"_blank\" rel=\"noreferrer noopener\" aria-label=\"Pain dor\u00e9 \u00e0 la cardamome (s\u2019ouvre dans un nouvel onglet)\"><u>Pain dor\u00e9 \u00e0 la cardamome<\/u><\/a><\/strong><\/p>\n\n\n\n<p>Comme un brunch dans votre tasse. Ce m\u00e9lange est tellement bon, presque aussi bon que le d\u00e9lice dont il porte le nom. <\/p>\n\n\n\n<figure class=\"wp-block-image\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"512\" src=\"https:\/\/blog.davidstea.com\/fr\/wp-content\/uploads\/2019\/09\/How-to-make-tea-latte-1-1024x512.jpg\" alt=\"\" class=\"wp-image-7861\" srcset=\"https:\/\/blog.davidstea.com\/fr\/wp-content\/uploads\/2019\/09\/How-to-make-tea-latte-1-1024x512.jpg 1024w, https:\/\/blog.davidstea.com\/fr\/wp-content\/uploads\/2019\/09\/How-to-make-tea-latte-1-300x150.jpg 300w, https:\/\/blog.davidstea.com\/fr\/wp-content\/uploads\/2019\/09\/How-to-make-tea-latte-1-768x384.jpg 768w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n\n\n\n<div class=\"recipe-block-svg\">\n    <div class=\"recipe-ct\">\n        <div class=\"gmc-recipe\" id=\"gmc-print-7853\" itemscope itemtype=\"http:\/\/schema.org\/Recipe\" style=\"\">\n        <meta property=\"og:site_name\" content=\"https:\/\/blog.davidstea.com\" \/>\n    <h2 class=\"gmc-recipe-title \" itemprop=\"name\"><\/h2><div class=\"gmc-print-area\">\n        \n            \n                              \n                              \n                                          \n<a class=\"gmc-print-options gmc-print-hidden\" href=\"#\" id=\"gmc-print-text-7853\"><img decoding=\"async\" src=\"https:\/\/blog.davidstea.com\/fr\/wp-content\/plugins\/getmecooking-recipe-template\/images\/print.png\" \/>imprimez<\/a>          <\/div><div class=\"gmc-clear-both\">\n  <\/div><div class=\"gmc-recipe-main-photo\">\n<a class=\"\" href=\"\" rel=\"\">\n          <\/a>  <\/div>        <table class=\"gmc-recipe-summary-narrow no-main-photo\">\n                                                                                                                          <\/table>                \n    <div class=\"gmc-recipe-ingredients\"><h2 class=\"gmc-recipe-subtitle\">ingr\u00e9dients<\/h2>            \n<ul class=\"gmc-ingredient-list\">\n                    \n                                    \n<li class=\"gmc-ingredient-list-item\" itemprop=\"ingredients\">4 Cuill\u00e8res parfaites du th\u00e9 de votre choix<\/li>                                  \n                                    \n<li class=\"gmc-ingredient-list-item\" itemprop=\"ingredients\">\u00bd tasse d\u2019eau* (*la temp\u00e9rature d\u00e9pend des instructions d\u2019infusion du th\u00e9)<\/li>                                  \n                                    \n<li class=\"gmc-ingredient-list-item\" itemprop=\"ingredients\">1 \u00bc tasse de lait, ou d\u2019un substitut sans produits laitiers<\/li>                                          <\/ul>                          <\/div>      \n        <div class=\"gmc-recipe-steps\">\n<h2 class=\"gmc-recipe-subtitle\">\n        directions\n      <\/h2>            \n        <table class=\"gmc-step-list\">\n                    \n                                                            <tr>\n<td class=\"gmc-step-list-title\" colspan=\"2\">\n                \u00e9tape 1\n              <\/td>            <\/tr><tr class=\"gmc-step-list-item\">\n                                                        \n                                <td class=\"gmc-step-desc\" itemprop=\"recipeInstructions\">Mettre 4 Cuill\u00e8res parfaites de th\u00e9 dans l\u2019Infuseur magique et laisser infuser conform\u00e9ment aux instructions d\u2019infusion du th\u00e9.<\/td>                          <\/tr>          \n                                                            <tr>\n<td class=\"gmc-step-list-title\" colspan=\"2\">\n                \u00e9tape 2\n              <\/td>            <\/tr><tr class=\"gmc-step-list-item\">\n                                                        \n                                <td class=\"gmc-step-desc\" itemprop=\"recipeInstructions\">Verser le th\u00e9 dans une tasse de 16 oz et garnir de lait mousseux.<\/td>                          <\/tr>          \n                                                            <tr>\n<td class=\"gmc-step-list-title\" colspan=\"2\">\n                \u00e9tape 3\n              <\/td>            <\/tr><tr class=\"gmc-step-list-item\">\n                                                        \n                                <td class=\"gmc-step-desc\" itemprop=\"recipeInstructions\">Siroter et savourer!<\/td>                          <\/tr>                  <\/table>          <\/div>          <\/div>\n<div class=\"gmc-powered-by\">\n    <a href=\"https:\/\/www.getmecooking.com\/wordpress-recipe-plugin\">Powered by GetMeCooking<\/a>\n  <\/div>    <\/div>\n\n    <div class=\"recipe-featured-tea-svg\" style=\"position: relative;\">\n        <h2>Th&eacute; Vedette<\/h2>\n        <div class=\"recipe-side-image\"><a href=\"https:\/\/www.davidstea.com\/ca_fr\/the\/the-en-feuilles\"><img decoding=\"async\" class=\"alignnone\" src=\"https:\/\/www.davidstea.com\/dw\/image\/v2\/BBXZ_PRD\/on\/demandware.static\/-\/Sites-davidstea-master-catalog\/default\/dw838de575\/productimages\/10076DT01VAR003961-10076US01VAR0012981-BI-1.jpg?sw=450&amp;sh=450&amp;sm=fit\" alt=\"featured tea\" \/><\/a><\/div>\n        <h3><a href=\"https:\/\/www.davidstea.com\/ca_fr\/the\/the-en-feuilles\">th\u00e9<\/a><\/h3>\n    <\/div>\n    <script type=\"text\/javascript\">\n        var themeUri = \"https:\/\/blog.davidstea.com\/fr\/wp-content\/themes\/canvas-child-davidstea\";\n        var tabcolor = \"917b7d\";\n        jQuery('.recipe-block-svg .gmc-recipe-ingredients .gmc-recipe-subtitle').prepend('<object type=\"image\/svg+xml\" data=\"'+ themeUri +'\/images\/recipe-tab.svg?color='+ tabcolor +'\" style=\"position: absolute;height: 28px;z-index: -1;left: -5px;\"><\/object>');\n        jQuery('.recipe-block-svg .gmc-recipe-steps .gmc-recipe-subtitle').prepend('<object type=\"image\/svg+xml\" data=\"'+ themeUri +'\/images\/recipe-tab.svg?color='+ tabcolor +'\" style=\"position: absolute;height: 28px;z-index: -1;left: -5px;\"><\/object>');\n        jQuery('.recipe-block-svg .recipe-featured-tea-svg').prepend('<object type=\"image\/svg+xml\" data=\"'+ themeUri +'\/images\/recipe-tab.svg?color='+ tabcolor +'\" style=\"position: absolute;height: 28px;z-index: -1;left: -5px;\"><\/object>');\n    <\/script>\n<\/div>\n<div style=\"display: block; clear: both;\"><\/div>\n\n\n\n\n<p><strong>Truc de pro&nbsp;:<\/strong> Pour\ncr\u00e9er la mousse parfaite, utiliser le dos d\u2019une grande cuill\u00e8re pour retenir la\nmousse, de mani\u00e8re \u00e0 laisser le liquide s\u2019\u00e9couler en premier. Lorsque le\nliquide est enti\u00e8rement vers\u00e9, enlever la cuill\u00e8re pour laisser la mousse\nremplir le reste de la tasse.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Une recette \u00e9tape par \u00e9tape pour pr\u00e9parer un th\u00e9 latte d\u00e9licieusement mouss\u00e9.<\/p>\n","protected":false},"author":3,"featured_media":7864,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[54],"tags":[66,70,59,67],"class_list":["post-123","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipes","tag-latte","tag-recette-the-latte","tag-the","tag-the-latte"],"_links":{"self":[{"href":"https:\/\/blog.davidstea.com\/fr\/wp-json\/wp\/v2\/posts\/123","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/blog.davidstea.com\/fr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blog.davidstea.com\/fr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blog.davidstea.com\/fr\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/blog.davidstea.com\/fr\/wp-json\/wp\/v2\/comments?post=123"}],"version-history":[{"count":9,"href":"https:\/\/blog.davidstea.com\/fr\/wp-json\/wp\/v2\/posts\/123\/revisions"}],"predecessor-version":[{"id":7868,"href":"https:\/\/blog.davidstea.com\/fr\/wp-json\/wp\/v2\/posts\/123\/revisions\/7868"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/blog.davidstea.com\/fr\/wp-json\/wp\/v2\/media\/7864"}],"wp:attachment":[{"href":"https:\/\/blog.davidstea.com\/fr\/wp-json\/wp\/v2\/media?parent=123"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blog.davidstea.com\/fr\/wp-json\/wp\/v2\/categories?post=123"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blog.davidstea.com\/fr\/wp-json\/wp\/v2\/tags?post=123"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}