{"id":6030,"date":"2017-09-25T20:00:24","date_gmt":"2017-09-26T00:00:24","guid":{"rendered":"https:\/\/blog.davidstea.com\/en\/?p=6030"},"modified":"2018-04-17T18:17:05","modified_gmt":"2018-04-17T22:17:05","slug":"introducing-soup-teas","status":"publish","type":"post","link":"https:\/\/blog.davidstea.com\/en\/introducing-soup-teas\/","title":{"rendered":"Introducing DAVIDsTEA Soup Teas"},"content":{"rendered":"Reading Time:<\/b> <\/span> 3<\/span> minutes<\/span><\/span>

Craving a savoury snack? Feed your soul with a flavour-packed Soup Tea. In comforting blends like Tomato Turmeric<\/a>, <\/span>Rosemary Black Pepper and Spicy Rasam<\/span>, these green-tea infused soup mixes are the ultimate on-the-go comfort food. (Pssst… we’ve added a brand new Soup Tea to the collection. Meet Matcha Miso here<\/a>.)<\/p>\n

What the mug is Soup Tea?<\/h2>\n

We started with our favourite soup flavours, from soothing tomato soup to hot and spicy curry. Then we gave those herb, spice and veggie blends a boost with energizing, antioxidant-packed green tea.<\/p>\n

Any way you sip \u2018em, Soup Teas are savoury, soothing and oh so satisfying. Try Tomato Turmeric<\/u><\/a> as a clear broth using a tea infuser or filter, or stir it right into hot water for a heartier soup in a cup. Need a 5-minute dinner<\/u><\/a>? Throw some noodles, protein and fresh herbs into a bowl of Spicy Rasam<\/u><\/a> for an instant mug meal \u2013 or add a spoonful of Rosemary Black Pepper<\/u><\/a> to your fave risotto or steak rub. Whether you\u2019re looking for cold comfort, hangover relief or a between-meals pick-me-up, quick and easy Soup Teas are about to become your new afternoon ritual.<\/p>\n

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3 new Soup Teas to try<\/h2>\n

Tomato Turmeric<\/span><\/a> – Feed your soul<\/h4>\n

Glowing with turmeric, this nourishing tomato and green tea broth will warm you from the inside out. Sip when you\u2019re craving comfort food.<\/p>\n

Spicy Rasam<\/span>–<\/a>\u00a0It\u2019s getting hot in here<\/h4>\n

Ready to heat things up? With green tea, cumin, turmeric and a spicy chili kick, this South Indian-style curry blend is as fiery as you are.<\/p>\n

Rosemary Black Pepper<\/span><\/a> – Pep in your step<\/h4>\n

Laced with aromatic rosemary and a hint of basil, this lively blend of black pepper, dandelion root and green tea has just the right amount of zip.<\/p>\n

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Benefits of Soup Tea<\/h2>\n

When you combine warming soup with benefit-packed green tea, you get a sippable snack that\u2019s not only comforting, but good for you too. Our Soup Teas contain less sodium than the leading low sodium soup brand \u2013 less than \u00bc tsp of salt per serving \u2013 and have calcium, iron and tasty super-ingredients like radiance-boosting turmeric, detoxifying dandelion root and antioxidant-rich green tea. Now that\u2019s something to feel good about!<\/p>\n

How to make a #mugmeal<\/span><\/a><\/h2>\n
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via @busylittleizzy<\/p><\/div>\n

Clear<\/h4>\n
    \n
  1. Scoop 1 Perfect Spoon of Soup Tea into a filter or infuser and place in your mug.<\/li>\n
  2. Add 475 ml of near-boiling water and steep for 4 minutes or to taste.<\/li>\n
  3. Remove filter or infuser and start sipping!<\/li>\n<\/ol>\n

    Hearty<\/h4>\n
      \n
    1. Add 1 Perfect Spoon of Soup Tea to a mug or bowl.<\/li>\n
    2. Add 475 ml of near-boiling water and stir to combine.<\/li>\n
    3. Enjoy your Soup Tea with a spoon, or sip right out of the bowl.<\/li>\n<\/ol>\n

      3 ways to Soup Tea<\/h2>\n

      Straight up<\/h3>\n