Scandinavian Glögg with Sleigh Ride Tea
Print recipe| Serves | 5 |
| Prep time | 15 minutes |
Ingredients
- 6 Perfect Spoonfuls Sleigh Ride tea
- 2 cups near-boiling water
- 1 bottle red wine
- ½ an orange, sliced
- 2 tbsp brown sugar
- 4 cloves
- pinch of nutmeg
Note
Pro-Tip: Want to give your mulled wine a little extra kick? Add a splash of spiced rum or brandy for a killer winter cocktail.
Directions
| Step 1 | |
| Steep tea in near-boiling water (95°C) for 5 minutes, then strain into a measuring cup and discard tea leaves. | |
| Step 2 | |
| In a medium pot, combine all ingredients with brewed tea. Simmer for 5-10 minutes before serving. | |
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