Ruby Red Paloma
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Ruby Red Paloma
Ingredients
- 3-4 Perfect Spoonfuls of Ruby Red tea
- 4 cups hot water
- 2 tablespoons cinnamon rosewater Simple Syrup
- 1 large grapefruit, juiced
- 1/8 tsp of sea salt
- 3-4 oz of tequila or vodka (optional)
- ice
Simple Syrup
- 1 cup water
- 1/2 cup sugar
- 1 cinnamon stick
- 1/3 tsp rose water
Directions
| Step 1 | |
| To make simple syrup combine the water sugar and cinnamon in a small saucepan and bring to a boil. Lower the heat and allow to simmer for about 10 minutes. Remove from the heat, add rose water, and set aside to cool | |
| Step 2 | |
| Steep Ruby Red tea in hot water according to package directions. | |
| Step 3 | |
| Add the cinnamon rosewater simple syrup and salt, stir, set aside, and allow to cool. | |
| Step 4 | |
| Combine the cooled DAVIDsTEA Ruby Red to a large pitcher filled with ice, add freshly squeezed grapefruit juice and stir. | |
| Step 5 | |
| Add your choice of tequila or vodka and enjoy! | |
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