Orange Ya Glad Tea Hot Toddy
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Whether you’re roasting marshmallows by a fire or curled up on the couch, a hot toddy is always a fine companion. Infused with Cranberry Orange Muffin, this delicately spiced take on the classic beverage is sure to warm you up on those cool autumn nights.
Ingredients
- 4 Perfect Spoonfuls of Cranberry Orange Muffin tea
- 2 cups hot water
- 1 small orange, cut into rounds
- ¼ cup dried cranberries
- 2 star anise pods
- 1 cinnamon stick
- 1 tbs brown sugar
- 1 tbs agave
- ¼ c water
Directions
| Step 1 | |
| Steep tea for 7 minutes. | |
| Step 2 | |
| While tea is steeping, combine the remaining ingredients in a small saucepan with the heat set to medium. | |
| Step 3 | |
| Once the tea is steeped, strain it into the saucepan. Set the heat to medium-low and simmer for 10-12 minutes. | |
| Step 4 | |
| Pour into mugs and garnish with a few of the cranberries and oranges. | |
| Step 5 | |
| Add ½ oz whiskey to each for a truly warming beverage! | |
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