NYE Strawberry Champagne
Print recipeIngredients
- 2 Perfect Spoonfuls Strawberry Rhubarb Parfait tea
- ½cup near-boiling water
- 1 dash angostura bitters
- champagne
- cherry or strawberry
Directions
| Step 1 | |
| Steep tea in near-boiling water for 5 minutes, then strain into a measuring cup and discard leaves. | |
| Step 2 | |
| In a champagne flute, add 2 teaspoons of steeped tea and a dash of bitters. | |
| Step 3 | |
| Top with champagne and decorate with a cherry or strawberry. Cheers! | |
| Step 4 | |
| Pro Tip: For something more delicate, replace Strawberry Rhubarb Parfait with our fruity and floral Cherry Blossom white tea. | |
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