How to make a turmeric tea latte

posted on May 5, 2017 in

Ingredients

3 perfect spoonfuls Super Ginger tea
½ cup hot water
¾ cup whole milk (or any non-dairy substitute i.e. coconut milk, almond milk, etc.)
½ tsp cinnamon
1 tsp turmeric
2 tbsp good quality, local honey

Step 1
Brew tea in ½ cup hot water for 10 minutes, then strain ¼ cup of brewed tea into a small saucepan. Discard tea leaves and rest of liquid.
Step 2
Add milk and bring to a light simmer over medium-low heat.
Step 3
Stir in cinnamon, turmeric and honey until evenly combined.
Step 4
Strain into your favourite mug and enjoy!