David’s Dark & Stormy
Print recipe
The moon is bright, the sky is grey and there’s a slight chill in the air… the ideal setting for a Dark & Stormy. Starring our sweet and spiced Ginger Beer tea, this classic cocktail is the perfect answer to a gloomy evening. Because all good stories start with “a dark and stormy night.
Ingredients
- 3 Perfect Spoonfuls of Ginger Beer tea
- 1 cup water
- 1 tbs + 1 tsp agave
- Spiced rum
- Fresh limes
Directions
| Step 1 | |
| Steep tea for 6 minutes then strain. | |
| Step 2 | |
| Stir in agave until dissolved and then let chill in refrigerator for at least 10 minutes. | |
| Step 3 | |
| Fill Collins glasses 2/3 with ice and add 3 oz tea, 1.5 oz dark rum and the juice of half a lime to each. | |
| Step 4 | |
| Garnish with lime wedge. | |
Comments are closed.