Banana Nut Hefeweizen
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If you’ve heard of Hefeweizen beers, you probably know that they boast beautiful notes of banana and clove. But what you may not have known is that adding a couple of ounces of chilled Banana Nut Bread can lift those flavours to new heights! Here’s how.
Ingredients
- 2 Perfect Spoonfuls of Banana Nut Bread tea
- 1 cup of hot water
- 2 cold bottles or cans (16oz each) of Hefeweizen beer
Directions
| Step 1 | |
| Steep tea for 7-10 minutes then strain. | |
| Step 2 | |
| Let tea chill in refrigerator for at least 30 minutes, or until very cold. | |
| Step 3 | |
| Measure 1.5 oz tea into two 16oz glasses and top with beer. | |
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