Apple Cider Punch
Print recipeIngredients
- 2 Perfect Spoonfuls Spiced Apple tea
- 1 cup hot water
- 1 oz rum
- ice
- orange & lemon slices
- thyme sprig
Directions
| Step 1 | |
| Steep tea in hot water for 3 minutes, then strain into a measuring cup and discard leaves. | |
| Step 2 | |
| In an ice-filled glass, combine 1 oz rum, 4 oz of steeped tea and orange and lemon slices. Stir. | |
| Step 3 | |
| Garnish with a sprig of thyme. Bottoms up! | |
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