Holiday Apple Schrub with Honeycrisp Apple Tea
Print recipeIngredients
- 4 Perfect Spoonfuls Honeycrisp Apple tea
- 1 cup hot water
- ½tsp honey
- ½tsp apple cider vinegar
- ice
- orange slice
- thyme sprig
- club soda (optional)
Directions
| Step 1 | |
| Steep tea in hot water for 3 minutes, then strain into a measuring cup and discard leaves. | |
| Step 2 | |
| In an old fashioned glass, combine 3 oz of steeped tea, honey and apple cider vinegar, and stir until dissolved. | |
| Step 3 | |
| Add ice, top with club soda (optional) and garnish with a slice of orange and a sprig of thyme. | |
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