You did the sipping & we did the math.
It’s the decade we’ve all been waiting for – the twenty-twenties. Our cars don’t fly yet and our pets still haven’t learned to fold laundry, but we’ve mastered a truly great cup of tea.
2020 brings DAVIDsTEA into its second decade of crafting the blends you crave. But what exactly have you been drinking? We dove deep into our records to bring you the stats on your top 10 sips of the last decade.
10 Just Peachy
It took us years to find the perfect peach iced tea – but this sweet, summery infusion is so peachy, it tastes like it’s fresh from the orchard.
If matcha is the key to happiness, this one has fans on cloud nine. This finely ground green tea is perfect as is, or as a base for your lattes, milkshakes and smoothies.
8 Organic Cinnamon Rooibos Chai
Popular among the cinnamon obsessed, and with good reason. According to aromatherapy principles, cinnamon enhances your ability to concentrate.
Tummies everywhere are thankful for this digestion-friendly blend. It’s packed with traditional digestives like pu’erh, oolong, ginger and eleuthero root.
Oversized sweaters & everything pumpkin. The end. But seriously, this premium black tea has all the warmth of cinnamon and cloves, plus the sweetness of caramel and pumpkin candy.
Mindfulness starts with a quiet cup of this white & green tea. It’s a sweet yet delicate blend with a hint of peach and beautiful jasmine pearls.
Dubbed “hot cup of chill”, this winner is made with valerian (aka “nature’s Valium”), plus chamomile, peppermint and lemongrass for an added dose of tranquility. Take a minute to sip & relax.
If you’ve got a cold, this is the tea you need. Sip a throat-calming base of peppermint, with soothing eucalyptus leaves, a hint of citrus and potent little juniper berries. It tastes good and it works.
We took an old-school classic and gave it a twist that really wows the taste buds. It’s all about the vanilla – it adds an unexpectedly rich & creamy flavour tea aficionados can’t get enough of.
This tea tastes like cake in a mug, so the fact that it’s #1 just makes sense. What gives it that famous flavour? Crunchy almond slices, sweet apple bits and cinnamon bark. Yuuuuuummmmm