Hard Candy Cooler

Hard Candy Cooler

Want to impress your guests and beat the summer heat? There's nothing cooler than this refreshing cooler! Featuring Hard Candy tea.

Ingredients

  • 3 perfect spoonfuls of Hard Candy tea
  • 2 cups hot water
  • 1 tablespoon agave nectar
  • 3 cups apple juice
  • 3oz rosé wine (per glass)

Directions

Step 1
Steep tea for 5 minutes then strain.
Step 2
Add agave and mix in until dissolved.
Step 3
Fill a 2 litre (2 quart) sized container just under half-way with ice.
Step 4
Pour in apple juice and tea. Mix until well chilled.
Step 5
Pour into ice filled glasses and top with 3 oz rosé for a boozy cooler.
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