Pink Pineapple Colada

Reading Time: 1 minute

We’re going crazy for coconuts over here. Not only are they fun and delicious, they also make an amazing base for a summer cocktail.  And this happy-go-lucky blend of pineapple, coconut and our creamy Coco Colada tea is the perfect way to get a taste.

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Pink Pineapple Colada

Ingredients

  • 2 cups water
  • 4 Perfect Spoonfuls of our Coco Colada tea
  • 4 tbs agave
  • 1 oz grenadine
  • pineapple, cut to 1 inch chunks
  • limes
  • coconut milk (out of a carton)
  • coconut rum

Directions

Step 1
Brew tea in 2 cups water for 8 minutes, then strain. Stir in agave and grenadine until dissolved and chill until very cold.
Step 2
For each drink, muddle 4 pineapple chunks and half a lime wedge in a shaker.
Step 3
Add ice, 2 oz coconut milk, 1.5 oz coconut rum and 8 oz chilled tea mix. Shake for 15 seconds and strain into two ice-filled glasses. Garnish with lime wheel and pineapple slice. Happy sipping!
Step 4
Makes two 12 oz drinks.
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