Midsummer Night’s Granita

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On those sultry summer nights, nothing refreshes quite like this romantic blend of mint, gooseberries and citrus. An effortless, oh-so refreshing dessert for the height of summer, this sweet, fruity iced granita is the perfect no-cook treat. Recipe by tea guide, Rhube Knox.

Featuring Midsummer Night’s Dream.

Midsummer Night's Granita

Midsummer Night’s Granita

On those sultry summer nights, nothing refreshes quite like this romantic blend of mint, gooseberries and citrus. An effortless, oh-so refreshing dessert for the height of summer, this sweet, fruity ice is the perfect no-cook treat.

Ingredients

  • 7 Perfect Spoonfuls of Midsummer Night's Dream tea
  • 3 cups of hot water
  • 3/4 cup of granulated sugar
  • A pinch of salt
  • Mint (optional)

Directions

Step 1
Steep tea for 6 minutes in 3 cups of water and strain into saucepan.
Step 2
Turn stovetop to medium heat and whisk sugar into the steeped tea until dissolved.
Step 3
Add salt and let simmer for 3-5 minutes.
Step 4
Pour mixture into a large, shallow dish and place in the freezer. After 1 hour, take mixture out of the freezer and stir with a fork.
Step 5
Put mixture back in the freezer. Remove and stir every 30 minutes, until frozen.
Step 6
Serve garnished with mint.
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