Magic Spirulina Tea Infused Ice Pops Recipe

Summer is on its way, so get ready to beat the heat with these icy and beautiful gradient tea popsicles. Made with our Deep Blue Spirulina and colour-changing Magic Potion tea, these blue and purple ice pops are a refreshing treat. Want something more sophisticated? Use the mix for ice cubes to jazz up your lemonade or sparkling water.

Magic Spirulina Tea Infused Ice Pops Recipe

Ingredients

  • 2 Perfect Spoonfuls of Deep Blue Spirulina tea
  • 1 cup hot (80°C) water
  • 3 Perfect Spoonfuls of sugar, divided* (*Skip the sugar and make ice cubes instead. Add them to your lemonade or sparkling water for a colour-changing drink.)
  • 5 Perfect Spoonfuls of Magic Potion tea
  • 2 cup near-boiling (95°C) water
  • 1 tbsp lemon juice

Directions

Step 1
Steep 2 Perfect Spoonfuls of Deep Blue Spirulina tea in 1 cup of hot water for 5 min. Add 1 Perfect Spoonful of sugar and stir until dissolved.
Step 2
Fill 1/3 of the ice pop molds with steeped Deep Blue Spirulina and freeze for 2-4 hours until they’re half frozen
Step 3
In the meantime, steep the Magic Potion tea in 2 cups of near-boiling water for 5 min. Add 2 Perfect Spoonfuls of sugar and stir until dissolved. Place in the fridge until completely cool.
Step 4
Remove ice pops from freezer, carefully pour cooled Magic Potion tea until it reaches 2/3 of the ice pop molds.
Step 5
Freeze for 2 hours before adding the popsicle sticks, and return to the freezer for another 1-2 hours until solid.
Step 6
Add 1 tbsp of lemon juice to the remaining steeped Magic Potion tea and stir until it changes colour.
Step 7
Remove ice pops from the freezer and add the remaining Magic Potion tea. Let freeze until solid.
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