Cotton Candy Float

Reading Time: 1 minute

Fairy floss, spun sugar, cotton candy…whatever you call it, we can all agree on one thing: it’s seriously delicious and ridiculously fun. And this fairground-worthy dessert is no exception. Guaranteed to please kids and grownups alike.

Featuring Cotton Candy tea.

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Cotton Candy Float

Fairy floss, spun sugar, cotton candy…whatever you call it, we can all agree on one thing: it’s seriously delicious and ridiculously fun. And this fairground-worthy dessert is no exception. Guaranteed to please kids and grownups alike.

Ingredients

  • 4 Perfect Spoonfuls of Cotton Candy tea
  • 2 cups hot water
  • 2 oz grenadine syrup
  • vanilla ice cream
  • maraschino cherries (optional)
  • vodka (optional)

Directions

Step 1
Steep tea for 5 minutes then strain.
Step 2
Add grenadine, mixing until dissolved.
Step 3
Chill the mixture in the refrigerator for at least 30 minutes.
Step 4
Put 2-3 scoops of vanilla iced cream into two 16oz glasses.
Step 5
Pour in tea mixture and top with 1.5 oz vodka (optional) and maraschino cherries (optional).
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