Chocolate Crème Brulée Tea Latte recipe

There’s no better time to give in to your love of chocolate than on Valentine’s Day. And having survived dry January, you deserve a little extra indulgence. Nothing could be more satisfying this holiday than our latest signature beverage – the Chocolate Crème Brulée tea latte.

Of course, this isn’t your everyday latte. We’ve paired our lush Jasmine Crème Brulée tea with a sweet dash of Chocolate Agave to make a drink so delicious it’ll melt even the coldest of hearts. No, really.

Called the “perfume of love,” jasmine has uplifting properties that can help you feel both relaxed and happy. Whether you’re celebrating solo or with a special someone, a sip of this brew will blast those winter blues away. It’s just what the doctor ordered.

Brew it up yourself using the recipe below! It’s the perfect way to show some love to anyone who deserves a sweet treat – yourself included.

Chocolate Crème Brulée Tea Latte recipe


  • 4 Perfect Spoonfuls DAVIDsTEA Jasmine Crème Brulée tea
  • 1 cup hot water
  • 1 tbsp DAVIDsTEA Chocolate Agave
  • 1 cup milk or soy


Step 1
Add tea to an 18 oz Steeper with agave and hot water
Step 2
Steep for 4-7 min, then dispense into a 16 oz mug (For an iced latte, fill cup with ice before adding tea)
Step 3
Top with frothed milk

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2 Responses to Chocolate Crème Brulée Tea Latte recipe

  1. Heather January 26, 2018 at 11:45 pm #

    I am so utterly disappointed that you have discontinued your mint tea.
    You have another mint named “ North African mint” but that does not even come close to it.
    Let me also tell you that I lived in North Africa for a few years, they have the most delicious mint tea over there, but the mint used is spearmint, and your representation of their mint tea is in fact, nothing like it all. In your mix, you use peppermint, and this is very incorrect and insulting, as the flavor between spearmint and peppermint are quite different.
    Please bring back your spearmint tea! This is what real North African tea taste like!

  2. Carman February 12, 2018 at 12:05 pm #

    This is so delicious that I Iove it when I drink the first sip.

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