The summer of spritz is finally here! Time to sit back on your terrace and soak up some rays with this season’s classiest iced tea recipe: the Apéro Spritz Teapop. It’s made with our new Apéro Spritz cocktail tea, a sunset-coloured fruit infusion that tastes just like the sophisticated Italian aperitif thanks to its balance of sweet and bitter orange rind. The only twist? We switched out the prosecco for sparkling water so you can enjoy this elegant mocktail any time of day.
Get your fizz fix with our Apéro Spritz Signature Beverage in stores from May 14th until June 11th or make it at home with this quick and easy recipe.
Apéro Spritz Teapop Signature Beverage
|Serves||One 16 oz cup|
|Prep time||8 minutes|
- 4 Perfect Spoonfuls of Apéro Spritz tea
- 1 cup near-boiling (95°C) water
- 2 tsp agave
- sparkling water
|Add tea and near-boiling water to a Steeper and steep for 4-7 min.|
|Fill a 16 oz cup with ice and dispense tea into your mug.|
|Top with sparkling water for a bubbly treat. Cheers!|